Easy Pasta Primavera - Kraft Recipes Top
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Easy Pasta Primavera

Prep Time
Total Time

6 servings

Easy pasta primavera made with asparagus and a creamy Alfredo sauce? Yes, please! And yes, it's so easy, even a beginner can make it.

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What You Need

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Make It

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  • Cook pasta as directed on package, omitting salt. Drain pasta, reserving 1/2 cup cooking water. Cover pasta to keep warm.
  • Melt butter in large skillet on medium heat. Add onions and garlic; cook 2 min., stirring frequently. Add asparagus and peppers; cook 2 to 3 min. or until crisp-tender, stirring frequently. Stir in reserved cooking water; bring to boil, stirring occasionally.
  • Simmer on medium-low heat 5 min., stirring occasionally. Add pasta sauce and tomatoes; stir. Simmer 6 to 8 min. or until heated through, stirring occasionally.
  • Serve over pasta.

Special Equipment Needed

Special Extra

For a touch of heat, add 1/4 tsp. crushed red pepper to cooked vegetable mixture in skillet along with the pasta sauce and tomatoes.


Prepare using CLASSICO Light Asiago Romano Alfredo Pasta Sauce or CLASSICO Mushroom Alfredo Pasta Sauce.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 340
Total fat 10g
Saturated fat 6g
Cholesterol 35mg
Sodium 480mg
Carbohydrate 52g
Dietary fiber 4g
Sugars 6g
Protein 10g
% Daily Value
Vitamin A 15 %DV
Vitamin C 35 %DV
Calcium 8 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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