Comida Kraft
Recipe Box

Easy Pasta Salad Recipe

Prep Time
20
min.
Total Time
3
hr.
20
min.
Servings

4 servings

Enjoy this Easy Pasta Salad recipe that's a winner on every level. It's got quick prep, is delicious to eat and it's a Healthy Living recipe!

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What You Need

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Make It

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  • Cook pasta in large saucepan as directed on package, omitting salt and adding broccoli to the boiling water for the last 2 min.; drain. Place in medium bowl.
  • Add remaining ingredients; mix lightly.
  • Refrigerate several hours or until chilled.

Substitute

Prepare using regular rotini pasta.

Servings

  • 4 servings

Healthy Living

  • Low fat
  • Good source of fiber
  • Good source of vitamin A or C
  • Generally Nutritious

Diet Exchange

  • 3 Starch
  • 1 Vegetable
  • 1/2 Fat

Nutrition Bonus

For a taste of the garden, why not make this easy low-fat pasta salad? As a bonus, the broccoli and tomatoes team up to provide a good source of both vitamins A and C, and the whole wheat macaroni is a good source of fiber.

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 270
Total fat 3g
Saturated fat 1g
Cholesterol 5mg
Sodium 410mg
Carbohydrate 48g
Dietary fiber 6g
Sugars 4g
Protein 11g
% Daily Value
Vitamin A 30 %DV
Vitamin C 40 %DV
Calcium 10 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Easy Pasta Salad Recipe is rated 4.25 out of 5 by 8.
  • 2016-07-29T09:27CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_1, tr_7
  • loc_en_US, sid_50249, PRD, sort_relevancy
  • clientName_khcrm
Rated 5 out of 5 by from I love this recipe! I love this recipe! I make it all summer at almost every BBQ. It is so lite and refreshing. I dont like olives so I replaced it with cucumbers- works beatifully. I also dont add the parm cheese. Tastes great. try this recipe and you'll make it over and over!
Date published: 2013-06-19
Rated 5 out of 5 by from Yummy and so easy! Yummy and so easy! Made this for the july 4th bbq. I used regular bow-tie pasta, omited the olives, and used a can of drained no salt diced orgeno and basil tomatoes. This was delicious and is a keeper!
Date published: 2012-07-05
Rated 4 out of 5 by from This was very easy to make and very appealing to my family. This was very easy to make and very appealing to my family. I used a tomato, spinach, beet pasta instead of whole grain rotini. It gave it a better color and less of a grainy taste.
Date published: 2014-12-11
Rated 2 out of 5 by from Recipe turned out dry, despite using less pasta. Recipe turned out dry, despite using less pasta. The parmesan cheese seemed to soak up all the dressing. If I make it again I will use more dressing.
Date published: 2013-07-31
Rated 5 out of 5 by from I made this recipe for my family, at the beginning of Summer. I made this recipe for my family, at the beginning of Summer. I will make it one of my main dishes for the Summer and at family gatherings.
Date published: 2012-06-05
Rated 4 out of 5 by from I used veggie rotini. I used veggie rotini. Very good, colorful, love the blanched broccoli! Used a bit more dressing and added Italian seasoning too!
Date published: 2014-08-23
Rated 4 out of 5 by from Good as written. Good as written. Thinking about adding some grilled checken next time.
Date published: 2013-06-22
  • 2016-07-29T09:27CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_1, tr_7
  • loc_en_US, sid_50249, PRD, sort_relevancy
  • clientName_khcrm

K:10779v0:50249

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