• Easy Peanut Butter & Chocolate Éclair Dessert

Easy Peanut Butter & Chocolate Éclair Dessert

4.4
(144) 127 Reviews
Prep Time
30
min.
Total Time
8
hr.
30
min.
Servings

24 servings

Creamy, crunchy layers of peanut butter, graham crackers and rich chocolate team up to make this easy pan éclair a uniquely delicious addition to the dessert table.

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What You Need

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Make It

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  • Beat pudding mix and milk in large bowl with whisk 2 min. Add peanut butter; mix well. Stir in COOL WHIP. Layer 1/3 of the grahams and half of the pudding mixture in 13x9-inch dish, breaking grahams as necessary to fit. Repeat layers. Top with remaining grahams.
  • Microwave chocolate and butter in microwaveable bowl on HIGH 2 min. or until butter is melted, stirring after 1 min. Stir until chocolate is completely melted and mixture is well blended. Spread over grahams.
  • Refrigerate 8 hours.

How to Easily Cut Dessert into Serving Pieces

To easily cut the dessert for serving, use a sharp knife and dip the knife blade in hot water after each cut to warm and clean the blade.

Variation

Prepare using 1 pkg. (1 oz.) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding, fat-free milk, reduced-fat creamy peanut butter and COOL WHIP LITE Whipped Topping.

Easy Chocolate Éclair Dessert

Prepare as directed, omitting the peanut butter.

Servings

  • 24 servings

Nutritional Information

Serving Size 24 servings
AMOUNT PER SERVING
Calories 180
% Daily Value
Total fat 9g
Saturated fat 4.5g
Cholesterol 5mg
Sodium 170mg
Carbohydrate 24g
Dietary fiber 1g
Sugars 13g
Protein 3g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Mirinka |

    I do not recommend using butter for the chocolate. It got so thick and chunky that I couldn't spread it on to the crumbs.

  • lkt5050 |

  • sokollzeta |

    This is even better the second day! I made it for our new neighborsand a new moms! Everyone loved it. I used canned frosting for the top. I melted it in the microwave first.

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