Comida Kraft
Recipe Box

Easy Peanut Butter Cup Pudding Pie

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Prep Time
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8 servings

Pleasing the peanut butter fans in your house is easy with this creamy peanut butter cup pudding pie recipe. It only takes 15 minutes to put together!

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What You Need

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Make It

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  • Whisk milk gradually into peanut butter in large bowl until blended. Add pudding mixes; beat 2 min. (Mixture will be thick.) Stir in half the COOL WHIP and all but 3 Tbsp. candy.
  • Spoon into crust.
  • Top with remaining COOL WHIP and candy.


Prepare using fat-free milk and COOL WHIP LITE Whipped Topping.

Make Ahead

Pie can be made ahead of time. Refrigerate up to 4 hours before serving.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 620
% Daily Value
Total fat 31g
Saturated fat 15g
Cholesterol 10mg
Sodium 690mg
Carbohydrate 81g
Dietary fiber 3g
Sugars 61g
Protein 10g
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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