Product Recall: We are voluntarily recalling fewer than 8,000 cases of regular Kraft American Singles Pasteurized Prepared Cheese Productlimited to 4 SKUs on two “Best When Used By” dates of February 20, 2015 and February 21, 2015. Click Here.
MIX cream cheese spread, sugar, 1 Tbsp. milk and extract in medium bowl with whisk until blended. Stir in half the COOL WHIP; spread onto bottom of crust.
WHISK pudding mixes and remaining milk 2 min. (Pudding will be thick.) Spoon over cream cheese layer in crust.
REFRIGERATE 4 hours or until firm. Top with remaining COOL WHIP just before serving.