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  • Easy PHILADELPHIA New York Cherry Cheesecake

Easy PHILADELPHIA New York Cherry Cheesecake

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8 servings

You're just a few steps away from getting this Easy PHILADELPHIA New York Cherry Cheesecake into the oven.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Beat first 3 ingredients with mixer until well blended. Add sour cream and flour; mix well. Add eggs; mix just until blended.
  • Pour into crust.
  • Bake 40 min. or until center is almost set. Cool completely. Refrigerate 3 hours. Top with pie filling just before serving.


Sweets can add enjoyment to a balanced diet, but remember to keep tabs on portions.

Special Extra

Stir 1/8 tsp. almond extract into cherry pie filling before spooning over chilled cheesecake.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 500
% Daily Value
Total fat 30g
Saturated fat 17g
Cholesterol 140mg
Sodium 340mg
Carbohydrate 52g
Dietary fiber 1g
Sugars 41g
Protein 7g
Vitamin A 20 %DV
Vitamin C 6 %DV
Calcium 10 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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