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Main dishes

Easy Pizza Pouches

Easy Pizza Pouches recipe
photo by:kraft
How easy are these pizza pouches? Well, you can make them with just four ingredients in under 25 minutes. (That easy.)
10 min
22 min
6 servings

What You Need

can  (13.8 oz.) refrigerated pizza crust
 pepperoni slices
can  (8 oz.) pizza sauce, divided
cup  VELVEETA Mozzarella Shredded Pasteurized Prepared Cheese Product

Make It

HEAT oven to 425ºF.

UNROLL pizza crust; cut into 6 squares. Place on baking sheet sprayed with cooking spray.

TOP each square with 3 pepperoni slices, 1 Tbsp. sauce and about 3 Tbsp. VELVEETA. Gather 4 corners of each square at top to partially enclose filling; pinch edges of dough together to secure.

BAKE 10 to 12 min. or until crusts are lightly browned.

MICROWAVE remaining pizza sauce in microwaveable bowl on HIGH 30 sec. or just until warmed; stir. Serve with pizza pouches.

Kraft Kitchens Tips

Serving Suggestion
Add color and texture by serving with a crisp green salad made with torn romaine, bell peppers and grape tomatoes. Serve with your favorite KRAFT Italian Dressing.
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