Easy Pleasing Meatloaves - Kraft Recipes Top
Comida Kraft
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Easy Pleasing Meatloaves

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Makes 8 servings, one half meat loaf each.

Even beginners will find these meatloaves easy to make. Bonus: smaller loaves cut the oven time to just 40 minutes.

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What You Need

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Make It

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  • Preheat oven to 400°F. Mix meat, stuffing mix, water, eggs and 1/4 cup of the barbecue sauce.
  • Shape meat mixture into four oval loaves. Place, side-by-side, in foil-lined shallow baking pan. Top with the remaining 1/4 cup barbecue sauce.
  • Bake 30 min. or until cooked through (160°F). Cut each meatloaf in half to serve.

Special Equipment Needed

Serving Suggestion

Serve with a small baked potato and a side salad. Just toss a 10-oz. bag of salad greens with 1/2 cup of your favorite KRAFT Dressing, such as Zesty Italian, then divide among eight salad plates.


For best results, prepare using lean varieties of ground beef, such as ground round or ground sirloin.

Creative Leftovers

Leftover meat loaf makes great sandwiches! Just spread bread slices or split rolls with a serving of MIRACLE WHIP Dressing. Then, top with meat loaf slices and additional barbecue sauce, if desired.

Make Ahead

Cut baked meatloaves into 1/2-inch-thick slices. Separate slices with plastic wrap or wax paper. Wrap and freeze. When ready to serve, microwave one slice on microwaveable plate on HIGH 2 min. To microwave a whole sliced meat loaf, place on microwaveable platter. Microwave on HIGH 4 min. End slices will cook faster than those in the middle, so remove as needed. Separate slices after 4 min. Microwave on HIGH an additional 5 min. or until heated through. Drizzle with additional barbecue sauce, if desired.


  • Makes 8 servings, one half meat loaf each.

Nutritional Information

Serving Size Makes 8 servings, one half meat loaf each.
Calories 320
Total fat 15g
Saturated fat 5g
Cholesterol 120mg
Sodium 620mg
Carbohydrate 21g
Dietary fiber 1g
Sugars 6g
Protein 24g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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