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Prepare as directed, substituting boneless skinless chicken breasts for the pork chops.
This low-fat meal provides 1/2 cup of the recommended 2-1/2 cups of vegetables per day.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I love stir-fry and my my husband loves pork so it looks like a great dish my daugher who is 3 might even like it because she likes pork.
Everyone loved this. I added salt, pepper, garlic, ginger, and red pepper flakes to the pork. I also used 1/4 cup BBQ sauce and 1/4 teriyaki sauce instead of the 1/2 BBQ and a litte extra soy sauce.