Easy Potato Salad Recipe with Bacon - Kraft Recipes Top
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Easy Potato Salad Recipe with Bacon

Prep Time
Total Time

8 servings, 1/2 cup each

Fall in love with our Easy Potato Salad Recipe with Bacon. This easy potato salad recipe has crunchy celery, creamy mayo, tangy Dijon and smoky bacon bits.

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What You Need

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Make It

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  • Cook potatoes in boiling water 10 min. or just until tender. Drain potatoes; rinse with cold water. Drain again.
  • Mix mayo, mustard and pepper in large bowl. Add potatoes and remaining ingredients; mix lightly.

Special Equipment Needed

Make Ahead

Salad can be made ahead. Refrigerate up to 3 hours before serving.

Food Facts

Red potatoes are the perfect potatoes for potato salads since their firm texture helps them retain their shape after cooking.


Prepare using GREY POUPON Country Dijon Mustard and/or substituting 2 sliced green onions for the chopped onions.


  • 8 servings, 1/2 cup each

Healthy Living

Nutrition Bonus

Since this versatile side dish is made with better-for-you products, it can be a delicious addition to your healthful eating plan.

Nutritional Information

Serving Size 8 servings, 1/2 cup each
Calories 120
Total fat 6g
Saturated fat 1.5g
Cholesterol 10mg
Sodium 290mg
Carbohydrate 11g
Dietary fiber 0.9693g
Sugars 2g
Protein 5g
% Daily Value
Vitamin A 2 %DV
Vitamin C 15 %DV
Calcium 2 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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