Main dishes

Easy Ranch Chicken

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photo by:kraft

time

prep:

10 min

total:

30 min

servings

total:

6 servings

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What You Need

env. (1 oz.) KRAFT Thick & Creamy Ranch Dip, Dressing and Recipe Mix

1/2

cup panko bread crumbs

small boneless skinless chicken breast halves (1-1/2 lb.)

1/4

cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise

Make It

HEAT oven to 400°F.

MIX dip mix and bread crumbs in pie plate until blended.

BRUSH both sides of chicken breasts with mayo; dip, 1 at a time, in crumb mixture, turning to evenly coat both sides of each breast. Place in single layer in shallow pan sprayed with cooking spray.

BAKE 20 min. or until done (165°F).

Kraft Kitchens Tips

Special Extra

For a golden appearance, after chicken is done set oven to Broil. Place chicken 6 inches from heat. Broil 2 to 4 min. or until chicken is golden brown.

Serving Suggestion

Serve with your favorite hot cooked vegetable.

Substitute

Prepare using GOOD SEASONS Zesty Italian Dressing Mix.