Comida Kraft
Recipe Box

Easy Raspberry Ice

No referer *
Prep Time
Total Time

6 servings, 3/4 cup each

When icy raspberry refreshment is what you want, this fruity treat is the one to make! Watch our video to see how easy it is to put together.

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What You Need

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Make It

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  • Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Stir in club soda, lemon zest and juice. Pour into 9-inch square pan.
  • Freeze 3 hours or until firm. Remove dessert from freezer 10 min. before serving. Let stand at room temperature until slightly softened.
  • Use spoon or fork to scrape gelatin mixture into small pieces; spoon into 6 dessert dishes. Top with remaining ingredients.

Healthy Living

Save 50 calories per serving by preparing with 1 pkg. (0.3 oz.) JELL-O Raspberry Flavor Sugar Free Gelatin and COOL WHIP Sugar Free Whipped Topping.


COOL WHIP Whipped Topping (in a can) is no longer available. Use thawed regular COOL WHIP Whipped Topping for this recipe instead.


For best results, do not let the frozen gelatin mixture sit at room temperature for more than 10 min. before scraping into small pieces as directed.


Prepare using JELL-O Lemon Flavor Gelatin.


  • 6 servings, 3/4 cup each

Nutritional Information

Serving Size 6 servings, 3/4 cup each
Calories 70
Total fat 1g
Saturated fat 1g
Cholesterol 0mg
Sodium 60mg
Carbohydrate 15g
Dietary fiber 0g
Sugars 14g
Protein 1g
% Daily Value
Vitamin A 0 %DV
Vitamin C 8 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from Great no sugar, low calorie snack/dessert. Great no sugar, low calorie snack/dessert. I even used no sugar JellO. Very yummy!
Date published: 2009-06-09
Rated 5 out of 5 by from I haven't made it but it looks really good and simple! I haven't made it but it looks really good and simple!
Date published: 2009-06-25
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