Main dishes

Easy Shepherd's Pie

photo by:kraft

This easy-to-make winning update of a favorite comfort food is a hearty main dish chock-full of colorful vegetables. Your family will request it every night of the week!

time

prep:

20 min

total:

40 min

servings

total:

6 servings

add your photo

add to shopping list

add to recipe box

send/share

What You Need

lb. ground beef

cups hot mashed potatoes

oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed

cup KRAFT Shredded Cheddar Cheese, divided

cloves garlic, minced

cups frozen mixed vegetables (peas, carrots, corn and green beans), thawed

cup beef gravy

Make It

HEAT oven to 375ºF.

step 1

BROWN meat in large skillet; drain.

step 2

MIX potatoes, cream cheese, 1/2 cup Cheddar and garlic until blended.

step 3

COMBINE meat, vegetables and gravy; spoon into 9-inch square baking dish.

step 4

COVER with potato mixture and remaining Cheddar. Bake 20 min. or until heated through.

Kraft Kitchens Tips

Healthy Living

Save 70 calories and 9g of fat, including 5g of saturated fat, per serving by preparing with extra-lean ground beef, PHILADELPHIA Neufchatel Cheese and KRAFT 2% Milk Shredded Cheddar Cheese.

Barbecue Shepherd's Pie

Prepare as directed, omitting the garlic and substituting 3/4 cup KRAFT Original Barbecue Sauce mixed with 1/2 tsp. onion powder for the gravy.

Note

If using instant mashed potatoes, omit the milk when preparing the potatoes.

Rate recipes, or edit your previous ratings and more. Sign In

cyndibrown01

posted:5/1/2013

Followed this recipe exactly, and it's the family favorite. Never any leftovers.

mkjeakins

posted:4/3/2013

This was so super easy and tasty! The whole family loved it, too! :)

a cook

posted:3/29/2013

I enjoyed this as did my husband...and we will make again, was even better the next day

Mauii81

posted:2/24/2013

Very easy and tastes great! We will definately make this again.

dyanpaladino

posted:1/30/2013

This was really good. Even better the next day reheated. I added a small can of mushrooms to the ground beef, then layers the veggies on top then poured the gravy ( I used homemade chicken gravy- leftover) The potatoes with the cheese and garlic are YUM. Even my picky kid ate it.

sicilianlady5

posted:12/27/2012

Simple and tasty. I added spices to the meat. Definitely would make this again

Tom0223_2000

posted:12/14/2012

The operative word here is "easy". Actually very tasty.

darbyann21

posted:12/13/2012

This is a great, warm, easy meal!

Rosiecheex

posted:12/4/2012

This was delicious, I used instant mashed potatoes and it turned out well. Very easy to make, a great weeknight dinner.

ishybutterfly

posted:11/10/2012

Comfort Food at it's easiest. I did add onion & black pepper to the meat (I used ground chicken). Also black pepper to the mashed potatos. Delicious!!!