Easy Shrimp Stir-Fry

RecipeDetail.RecipeByText
4.1
(10) 8 Reviews
Prep Time
5
min.
Total Time
15
min.
Servings

4 servings, about 1-3/4 cups each

You can stop looking now. You've found the be-all end-all of easy ideas. Four ingredients and 15 minutes to a better-for-you shrimp and veggie stir-fry.

Read MoreRead Less

What You Need

Showing deals in Magnolia, MN 56158
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat 2 Tbsp. dressing in large skillet on medium-high heat. Add vegetables; stir-fry 4 min.
  • Add shrimp; stir-fry 4 min. or until shrimp turn pink and vegetables are crisp-tender. Remove from heat; stir in remaining dressing.
  • Sprinkle with nuts.

Special Extra

Add 1/2 tsp. crushed red pepper to shrimp mixture with the remaining dressing.

Substitute

Substitute 6 cups mixed seasonal fresh vegetables, such as red pepper strips, small broccoli florets, sugar snap peas, thinly sliced carrots and/or sliced green onions, for the packaged stir-fry vegetables.

Servings

  • 4 servings, about 1-3/4 cups each

Healthy Living

  • Low calorie
  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1 Carb Choice

Diet Exchange

  • 1/2 Carbohydrate
  • 1 Vegetable
  • 4 Meat (L)

Nutrition Bonus

You need only four ingredients to prepare this oh-so-easy low-calorie stir-fry that's rich in both vitamins A and C from the stir-fry vegetables.

Nutritional Information

Serving Size 4 servings, about 1-3/4 cups each
AMOUNT PER SERVING
Calories 230
% Daily Value
Total fat 8g
Saturated fat 1g
Cholesterol 220mg
Sodium 510mg
Carbohydrate 12g
Dietary fiber 3g
Sugars 7g
Protein 29g
   
Vitamin A 150 %DV
Vitamin C 70 %DV
Calcium 10 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

  • hcleve31 | Fri, May 25 2012 10:20 AM

  • cutiechick006 | Tue, May 15 2012 8:25 PM

    this was super easy, I added baby corn and season the vegetables with garlic and red pepper for a little kick. It was super quick and my boyfriend really liked it!

  • albert511 | Sun, Apr 22 2012 12:27 PM

    I added another 1/3 cup dressing we like the taste. Very nice quick filling meal. Good recipe

K:52849v3:118931