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Main dishes

Easy Skillet Chicken Breast Dinner

Easy Skillet Chicken Breast Dinner recipe
photo by:kraft
Prepare dinner in a flash by serving crisp boneless chicken breasts that have been dredged in a seasoned coating mix and skillet-fried to perfection.
10 min
24 min
6 servings
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What You Need

small  boneless skinless chicken breasts (1-1/2 lb.)
pkt.  SHAKE 'N BAKE Chicken Coating Mix
Tbsp.  oil
cups  whole kernel corn or your favorite vegetable
pkg.  (10 oz.) mixed salad greens
cup  KRAFT Classic Ranch Dressing
 whole wheat dinner rolls

Make It

MOISTEN chicken with water; shake off excess.

SHAKE chicken, one or two pieces at a time, in shaker bag with coating mix. Discard any remaining coating mix.

HEAT oil in large skillet on medium heat. Add chicken. Cook 7 min. on each side or until cooked through (165ºF). Meanwhile, cook corn. Toss greens with dressing just before serving. Serve chicken with the corn, salad and rolls.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Easy Skillet Mexican Chicken
Top cooked chicken breasts with 1 cup TACO BELL® Thick & Chunky Salsa and 1 cup KRAFT Shredded Cheddar Cheese; cover. Cook 2 to 4 min. or until cheese is melted.
Easy Skillet Chicken with Lemon Sauce
Prepare chicken as directed. Mix 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream, 1/2 cup KRAFT Real Mayo Mayonnaise, 2 tsp. grated lemon peel, 2 Tbsp. lemon juice and 1 Tbsp. minced garlic. Serve with chicken.
Make Ahead
Chicken pieces can be coated and stored in the refrigerator up to 24 hours before cooking.
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