Easy Skillet Mexican Chicken
Top cooked chicken breasts with 1 cup TACO BELL® Thick & Chunky Salsa and 1 cup KRAFT Shredded Cheddar Cheese; cover. Cook 2 to 4 min. or until cheese is melted.
Easy Skillet Chicken with Lemon Sauce
Prepare chicken as directed. Mix 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream, 1/2 cup KRAFT Real Mayo Mayonnaise, 2 tsp. grated lemon peel, 2 Tbsp. lemon juice and 1 Tbsp. minced garlic. Serve with chicken.
Chicken pieces can be coated and stored in the refrigerator up to 24 hours before cooking.