Easy Skillet Corned Beef Hash Recipe - Kraft Recipes Top
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Easy Skillet Corned Beef Hash Recipe

Prep Time
Total Time

4 servings

Cook up a diner classic with a corned beef hash skillet. There's not much about this six-ingredient Easy Corned Beef Hash Skillet that didn't hook us!

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What You Need

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Make It

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  • Melt butter in large deep skillet on medium heat. Add potatoes; cook 10 min. or until lightly browned, stirring occasionally. Meanwhile, mix milk and mustard until blended.
  • Add milk mixture to potatoes along with the corned beef; cook 2 min., stirring occasionally. Use back of large spoon to make 4 indentations in potato mixture. Slip cracked egg into each indentation; cover skillet. Cook 4 min. or until egg whites are firm and yolks are cooked to desired doneness.

Special Equipment Needed

Serving Suggestion

Serve with HEINZ Tomato Ketchup or HEINZ Chili Sauce.

Serving Suggestion

Serve with a fresh fruit salad to round out the meal.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 360
Total fat 25g
Saturated fat 11g
Cholesterol 265mg
Sodium 820mg
Carbohydrate 15g
Dietary fiber 2g
Sugars 2g
Protein 19g
% Daily Value
Vitamin A 10 %DV
Vitamin C 2 %DV
Calcium 6 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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