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Main dishes

Easy Skillet Feta Chicken

Easy Skillet Feta Chicken recipe
photo by:kraft
This was a hit at my house. My son ate all the leftovers I usually have to eat for lunch at work and raved about how good it was. I served it with hot squash soup as a st...read more
posted by
Kmangel02
on 1/22/2012
time
prep:
15 min
total:
50 min
servings
total:
5 servings
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What You Need

1
 broiler-fryer chicken (3 lb.), cut up
2
Tbsp.  oil
1
 onion, sliced
1
can  (14-1/2 oz.) stewed tomatoes, undrained
1
pkg.   (4 oz.) ATHENOS Crumbled Feta Cheese with Garlic & Herb
2
Tbsp.  chopped fresh parsley

Make It

COOK chicken in hot oil in large skillet on medium heat 8 min. or until chicken is browned on all sides, turning occasionally. Remove from skillet. Drain skillet, reserving 1 Tbsp. drippings in skillet.

ADD onions to skillet; cook and stir 1 min. Return chicken to skillet; add tomatoes. Cover. Simmer on low heat 25 min. or until chicken is done (165ºF).

TOP with cheese and parsley.

Kraft Kitchens Tips

Serving Suggestion
Serve with a mixed green salad and piece of your favorite fresh fruit.
Special Extra
Serve over hot cooked rice.
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