Easy Snickerdoodle Sugar Cookies - Kraft Recipes Top
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Easy Snickerdoodle Sugar Cookies

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Total Time

42 servings

Find an easy recipe for everyone's favorite snickerdoodle! Upgrade sugar cookie mix with cheesecake-flavor pudding & cinnamon for snickerdoodle cookies.

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What You Need

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Make It

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  • Heat oven to 375°F.
  • Mix all ingredients except cinnamon sugar in bowl until blended.
  • Shape into 42 (1-inch) balls. Roll in cinnamon sugar until evenly coated. Place, 2 inches apart, on baking sheets.
  • Bake 10 to 12 min. or until edges are lightly browned. Cool on baking sheet 3 min. Remove to wire racks; cool completely.

Special Equipment Needed

How to Make Your Own Cinnamon Sugar

Combine 2/3 cup sugar with 2 Tbsp. ground cinnamon. Store in a tightly covered container at room temperature. Use for baking or stir into coffee.

Special Extra

Place cookie dough on parchment-covered baking sheets to prevent cookies from sticking to pans and to help keep baking sheets clean between batches.


  • 42 servings

Nutritional Information

Serving Size 42 servings
Calories 90
Total fat 3.5g
Saturated fat 1.5g
Cholesterol 10mg
Sodium 80mg
Carbohydrate 15g
Dietary fiber 0g
Sugars 10g
Protein 1g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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