Easy Southwestern Tortilla Pie - Kraft Recipes Top
Comida Kraft
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Easy Southwestern Tortilla Pie

Prep Time
Total Time

8 servings

Layered with flour tortillas and a cheesy mix of spinach and salsa, this tasty pie is an easy way to start a Southwest-style fiesta—any night of the week!

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What You Need

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Make It

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  • Preheat oven to 375°F. Spray 9-inch deep-dish pie plate with cooking spray. Mix ricotta cheese, spinach and 1 cup each of the salsa and mozzarella cheese until well blended. Refrigearate remaining mozzarella cheese for later use.
  • Place 1 of the tortillas in prepared pie plate; spread with 1/2 cup of the ricotta mixture, then drizzle with 1 Tbsp. of the cream. Repeat layers until all ingredients are used.
  • Bake 20 minutes. Sprinkle with remaining 1 cup mozzarella cheese. Bake an additional 5 minutes. Cut into 8 wedges to serve. Serve with remaining salsa.

Special Equipment Needed

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Serving Suggestion

Serve this meatless main dish with a mixed green salad tossed with your favorite KRAFT Light Dressing.


Prepare as directed, using flavored flour tortillas, such as sun-dried tomato-flavored tortillas.


Substitute half-and-half for the light cream.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 410
Total fat 21g
Saturated fat 11g
Cholesterol 55mg
Sodium 840mg
Carbohydrate 36g
Dietary fiber 3g
Sugars 4g
Protein 20g
% Daily Value
Vitamin A 100 %DV
Vitamin C 20 %DV
Calcium 50 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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