Easy Spaghetti Pie - Kraft Recipes Top
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Easy Spaghetti Pie

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Total Time

8 servings

If you've got ground beef, spaghetti and spaghetti sauce on hand, you're close to having everything you need for this easy spaghetti pie.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Toss spaghetti with Parmesan and egg; press onto bottom and up side of 9-inch pie plate. Sprinkle with half the four cheese blend.
  • Combine meat, pasta sauce and basil; spoon into crust. Sprinkle with remaining four cheese blend.
  • Bake 30 min. or until heated through. Let stand 5 min. before cutting into wedges to serve.


Prepare using ground turkey.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 410
Total fat 20g
Saturated fat 10g
Cholesterol 95mg
Sodium 760mg
Carbohydrate 28g
Sugars 4g
Protein 29g
% Daily Value
Vitamin A 25 %DV
Vitamin C 2 %DV
Calcium 35 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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