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Main dishes

Easy Tomato-Basil Pizza

Easy Tomato-Basil Pizza recipe
photo by:kraft
This classic pizza features PHILADELPHIA Cream Cheese Spread, fresh tomatoes, basil and mozza for a taste that’ll transport you to a piazza in Naples. Molto delisioso!
time
prep:
10 min
total:
22 min
servings
total:
6 servings
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What You Need

2/3
cup  (2/3 of 8-oz. tub) PHILADELPHIA Cream Cheese Spread
1
Tbsp.  milk
1/2
tsp.  Italian seasoning
1
 ready-to-use baked pizza crust (12 inch)
1
 tomato, thinly sliced
8
 fresh basil leaves, torn
1/2
cup  KRAFT Shredded Mozzarella Cheese

Make It

HEAT oven to 425ºF.

MIX cream cheese spread, milk and Italian seasoning until blended; spread onto pizza crust. Top with remaining ingredients.

PLACE crust directly on middle oven rack.

BAKE 10 to 12 min. or until cheese is melted.

Kraft Kitchens Tips

Serving Suggestion
Serve with fresh fruit and a side salad to round out the meal.
Substitute
Substitute drained roasted red pepper slices for the tomatoes.
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