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Main dishes

Easy Tortellini Chicken Cacciatore

photo by:kraft
Ready cheese tortellini and marinara sauce make this streamlined version of chicken cacciatore a quick and easy 20-minute dish. More time to enjoy!
time
prep:
20 min
total:
20 min
servings
total:
4 servings

What You Need

1
pkg.  (9 oz.) refrigerated cheese tortellini, uncooked
2
Tbsp.  olive oil
1/2
lb.  boneless skinless chicken breasts, cut into thin strips
1
 green pepper,cut into thin strps
2
cups  marinara sauce
1
Tbsp.  KRAFT Grated Parmesan Cheese

Make It

COOK tortellini as directed on package, omitting salt.

MEANWHILE, heat oil in large skillet on medium-high heat. Add chicken; cook and stir until lightly browned. Add peppers; cook and stir 1 to 2 min. or until peppers are crisp-tender and chicken is done. Stir in sauce; simmer on low heat 2 min. or until heated through, stirring occasionally.

DRAIN pasta. Add to chicken mixture; mix lightly. Sprinkle with cheese.

Kraft Kitchens Tips

Special Extra
Prepare as directed, adding 1 cup sliced fresh mushrooms to the cooked chicken with the peppers, and adding 1 min. to the vegetable cooking time.
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