Comida Kraft
Recipe Box

Easy Tortellini Pesto Soup

Easy Tortellini Pesto Soup is rated 4.391304347826087 out of 5 by 23.
Prep Time
5
min.
Total Time
15
min.
Servings

5 servings, 1 cup each

Plum tomatoes and pesto flavor this tasty soup, which is quick to make, too, thanks to a package of refrigerated three-cheese tortellini.

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What You Need

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Make It

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  • Bring broth to boil in large saucepan. Add pasta; cook 5 min., adding tomatoes to the boiling water for the last minute of the cooking time. Remove from heat.
  • Stir in pesto; sprinkle with cheese.

Serving Suggestion

Warm up with a serving of this tasty soup. Serve with a whole grain roll and a side salad for a simple lunch or dinner.

Storage Know-How

Store whole uncut tomatoes, stem-sides down, at room temperature away from direct sunlight. Do not store in the refrigerator as this tends to make the tomatoes lose their flavor.

Servings

  • 5 servings, 1 cup each

Nutritional Information

Serving Size 5 servings, 1 cup each
AMOUNT PER SERVING
Calories 290
Total fat 15g
Saturated fat 5g
Cholesterol 30mg
Sodium 910mg
Carbohydrate 26g
Dietary fiber 2g
Sugars 2g
Protein 14g
% Daily Value
Vitamin A 10 %DV
Vitamin C 2 %DV
Calcium 20 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from Very yummy soup. Very yummy soup. It was good advice to start with less pesto & add to taste. The soup didn't need quite as much pesto as it called for. I made it for a work function & it was very popular - luckily I had doubled the recipe.
Date published: 2010-12-04
Rated 5 out of 5 by from I have made this soup many times and my husband continues to request it over and over. I have made this soup many times and my husband continues to request it over and over. It is so simple and easy to make, very little prep time...just dump everything in the pot and stir...it's that easy!!
Date published: 2007-03-29
Rated 4 out of 5 by from Good, basic recipe even a kitchen hazard like me can manage. Good, basic recipe even a kitchen hazard like me can manage. Increased the broth, substituted a bag of spinach for the tomatoes, added diced garlic, and increased the amount of pesto since I love pesto.
Date published: 2013-05-11
Rated 5 out of 5 by from Loved it! Loved it! Super easy and tastes delicious. My 2 kids loved it too. I like to add sausage - either cut up Little Smokies or a kielbasa type sausage. Adds flavor and we like the meat.
Date published: 2008-12-08
Rated 5 out of 5 by from This was great! This was great!! I added another 14oz can of chicken broth to the recipe and my family absolutely loved it. Ate it with hard rolls. It really is a meal all to iself. And FAST!!
Date published: 2003-06-24
Rated 5 out of 5 by from This is a fast & easy soup that PACKS in the flavor! This is a fast & easy soup that PACKS in the flavor!! (Also easy to make a small or larger pot when necessary). It's a family favorite, especially with my & & 9 year old boys!
Date published: 2008-01-09
Rated 3 out of 5 by from Not too good for leftovers because the tortellini gets too soft in the re-heating. Not too good for leftovers because the tortellini gets too soft in the re-heating. Also, a little less pesto would have made it better tasting to me.
Date published: 2006-04-04
Rated 5 out of 5 by from Actually, I tried it with a veggie twist. Actually, I tried it with a veggie twist. I used veg. broth and the Sun-dried tomato sauce instead of the pesto sauce and it was delicious.
Date published: 2002-05-14
  • 2016-08-23T10:21CST
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