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Prepare using 2 (10-oz.) pkg. frozen mixed berries. No need to thaw. Just spread onto bottom of prepared pan before topping with dry gelatin mix, marshmallows and cake batter, and baking as directed.
Refrigerate any leftover cake.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.