Easy Tuna Casserole - Kraft Recipes Top
Comida Kraft
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Easy Tuna Casserole

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Total Time

4 servings

Take it easy this weeknight and whip up our Easy Tuna Casserole. The tasty tuna casserole gets revamped with rice and cheesy cheddar topping.

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What You Need

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Make It

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  • Heat oven to 375°F.
  • Mix soup, milk and peas in medium saucepan. Bring to boil on medium-high heat, stirring occasionally.
  • Add rice and tuna; mix lightly. Spoon into 2-qt. casserole; sprinkle with cheese.
  • Bake 20 min. or until heated through.


Substitute 1 pkg. (10 oz.) frozen chopped spinach, thawed and squeezed dry, for the peas.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 440
Total fat 17g
Saturated fat 8g
Cholesterol 60mg
Sodium 1010mg
Carbohydrate 42g
Dietary fiber 3g
Sugars 7g
Protein 28g
% Daily Value
Vitamin A 25 %DV
Vitamin C 6 %DV
Calcium 35 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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