Easy Turkey Mac-and-Cheese Bake - Kraft Recipes Top
Comida Kraft
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Easy Turkey Mac-and-Cheese Bake

Prep Time
Total Time

6 servings, 1 cup each

Give classic mac and cheese a makeover with this Easy Turkey Mac-and-Cheese Bake. This Easy Turkey Mac-and-Cheese Bake is perfect for family gatherings.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Prepare Dinner in large saucepan as directed on package.
  • Meanwhile, cook turkey with peppers in large nonstick skillet on medium heat until done, stirring frequently. Remove from heat. Stir in pasta sauce.
  • Add 1/2 cup shredded cheese and 1 Tbsp. Parmesan to prepared Dinner; mix lightly.
  • Spoon into 8-inch square baking dish sprayed with cooking spray; top with turkey mixture and remaining cheeses.
  • Bake 20 to 25 min. or until heated through.

Special Extra

Sprinkle with 2 Tbsp. finely chopped fresh basil before serving.

Serving Suggestion

Fill half your plate at each meal with colorful vegetables.


  • 6 servings, 1 cup each

Nutritional Information

Serving Size 6 servings, 1 cup each
Calories 460
Total fat 26g
Saturated fat 14g
Cholesterol 100mg
Sodium 920mg
Carbohydrate 35g
Dietary fiber 3g
Sugars 11g
Protein 25g
% Daily Value
Vitamin A 50 %DV
Vitamin C 35 %DV
Calcium 6 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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