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Easy Tuscan Pasta Salad
Salads & sides
Easy Tuscan Pasta Salad
(
21
)
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photo by:
kraft
Savory feta, sun-dried tomato dressing and fresh cherry tomatoes bring old-world flavor to a crowd-pleasing pasta salad.
time
prep:
15 min
total:
15 min
servings
total:
4 servings, 1 cup each
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reviews (21)
nutrition
What You Need
2
cups hot cooked
penne pasta
1
cup quartered cherry tomatoes
1
pkg. (4 oz.)
ATHENOS Traditional Crumbled Feta Cheese
1/3
cup KRAFT Sun Dried Tomato Vinaigrette Dressing made with Extra Virgin Olive Oil
1/3
cup loosely packed
fresh basil leaves, cut into strips
1/4
cup chopped red onions
Make It
COMBINE
all ingredients.
SERVE
immediately. Or cover and refrigerate until ready to serve.
Kraft Kitchens Tips
Variation
Prepare as directed, omitting the basil and using ATHENOS Crumbled Feta Cheese with Basil & Tomato.
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1
2
ftblchic76
posted:3/22/2012
This was good. Not a fan of fresh basil (crazy, right?), so next time I will not add as much. Overall, family liked enough to make again. :)
a cook
posted:7/27/2011
easy and delicious! took out the red onions and added scallions and red pepper. definitely good for a hot summer evening.
mermaid8300
posted:3/10/2010
I have made this several times and it's always a hit - everyone asks for the recipe!
naugaroo
posted:7/26/2009
Very good! I didn't use as much feta, substituted regular Sun Dried Tomato dressing, and had a mixture of fresh basil and parsley (my garden didn't have enough basil). It was a hit!
klittle
posted:7/19/2009
I made this for the 4th of July & added black olives & fresh grated parmesan cheese instead of feta. It was a big hit, even with picky children!!
sunkis2960
posted:7/6/2008
A also added Black Olives and Fresh Mozzarella chunks in place of the Feta. Also had to use extra dressing as it was on the dry side. Overall it was good And colorful.
DamienRiceFan
posted:4/9/2008
My entire family loved this & a few of them claim not to like feta cheese.
AriDuFloth
posted:11/16/2007
I twist it up a little bit, but this recipe is a winner from everyone who has ever tried it. I get asked constantly to bring it to dinners.
a cook
posted:10/15/2007
I also added some chicken and black olives and used Kraft Sun Dried Tomato Dressing. It was very good.
a cook
posted:8/4/2007
This was very easy to make, looked great, and tasted wonderful! People thought I had spent lots of time making it! I used basil seasoning instead of buying fresh basil and it tasted great.
1
2
servings
total:
4 servings, 1 cup each
nutritional info per serving
Calories
230
Total fat
10 g
Saturated fat
4.5 g
Cholesterol
20 mg
Sodium
560 mg
Carbohydrate
26 g
Dietary fiber
2 g
Sugars
5 g
Protein
9 g
Vitamin A
20 %DV
Vitamin C
15 %DV
Calcium
10 %DV
Iron
8 %DV
K:2729v3:106848
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