KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.
18 SKUs of Knudsen Cottage Cheese, 9 SKUs of Breakstone’s Cottage Cheese, 5 SKUs of Simply Kraft Cottage Cheese and 2 SKUs of Daily Chef Cottage Cheese. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Easy Vegetable Rice Medley

Easy Vegetable Rice Medley recipe
photo by:kraft
This was wonderful! I'm going to make it a lot when I need an easy healthy side dish!
posted by
kjfox04
on 11/10/2007
time
prep:
5 min
total:
20 min
servings
total:
4 servings, 1-1/4 cups each
Magazine Acquisition

what you need

1
Tbsp.  canola oil
1
cup  chopped onions (about 1 medium)
1/2
cup  chopped carrots (about 1 medium)
1/2
cup  chopped celery (about 1 stalk)
1/2
cup  chopped red peppers
1
can  (14-1/2 oz.) fat-free reduced-sodium chicken broth
1-1/2
cups  MINUTE White Rice, uncooked
1
cup  frozen peas

Make It

HEAT oil in nonstick skillet. Add onions, carrots, celery and peppers; cook 5 min. or until tender.

ADD broth; bring to boil.

STIR rice and peas; cover. Simmer 5 min. Remove from heat. Let stand 5 min. before serving.

Kraft Kitchens Tips

Substitute
Substitute 3 cups frozen broccoli florets or frozen mixed vegetables for the vegetables. Add when you would have added the peas.
Tip
If there's only 2 of you, this dish is also great reheated the next night.
K:46999v1:90503
RecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email