Easy Waffles Recipe - Kraft Recipes Top
Comida Kraft
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Easy Waffles Recipe

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Total Time

4 servings

Prepare this Easy Waffles Recipe with milk and sour cream for deliciously moist waffles. You can double our Easy Waffles Recipe to feed more hungry mouths!

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What You Need

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Make It

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  • Spray electric waffle iron with cooking spray. Heat iron to medium heat.
  • Meanwhile, place pancake mix in large bowl. Whisk remaining ingredients until blended. Add to pancake mix; stir just until blended. (Do not overmix.)
  • Pour amount of batter directed by manufacturer onto grids of waffle iron. Close lid quickly. (Do not open until waffle is done.) Cook according to manufacturer's directions. When done, lift waffle off grid with fork. Repeat with remaining batter.

Special Equipment Needed

Serving Suggestion

Serve with maple-flavored or pancake syrup.


This recipe can easily be doubled.

How to Keep the Waffles Warm

Heat oven to 200ºF. Place prepared waffles in single layer directly on oven rack to keep them warm and crispy while cooking the remaining waffles.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 190
Total fat 7g
Saturated fat 2.5g
Cholesterol 15mg
Sodium 580mg
Carbohydrate 27g
Dietary fiber 1g
Sugars 8g
Protein 5g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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