Easy White Chocolate Cherry Pie - Kraft Recipes Top
Comida Kraft
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Easy White Chocolate Cherry Pie

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8 servings

The only thing more awesome than a cherry pie? An Easy White Chocolate Cherry Pie—one you can put together in a jiffy with ready-to-use filling and crust.

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What You Need

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Make It

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  • Spread 1 cup cherry pie filling onto bottom of crust.
  • Beat pudding mixes and milk in medium bowl with whisk 2 min. Stir in half the COOL WHIP; spread over cherry layer in crust.
  • Spoon remaining COOL WHIP around edge of pie to form 1-inch border. Fill center with remaining cherry pie filling.
  • Refrigerate 4 hours or until firm.

Special Equipment Needed


Prepare using COOL WHIP LITE Whipped Topping.

How to Thaw COOL WHIP Whipped Topping

The best way to thaw frozen COOL WHIP Whipped Topping is in its container in the refrigerator. Depending on the size tub you have, the thawing time varies. Recommended thawing times are: 8-oz. tub - 4 hours; 12-oz. tub - 5 hours; 16-oz. tub - 6 hours. We DO NOT recommend thawing COOL WHIP Whipped Topping in the microwave.


Prepare using blueberry pie filling.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 350
Total fat 11g
Saturated fat 9g
Cholesterol 5mg
Sodium 480mg
Carbohydrate 60g
Dietary fiber 1g
Sugars 43g
Protein 3g
% Daily Value
Vitamin A 4 %DV
Vitamin C 4 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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