Easy Winter Vegetable Salad - Kraft Recipes Top
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Easy Winter Vegetable Salad

Prep Time
Total Time

10 servings

Bring some color to your day with our Easy Winter Vegetable Salad. This vegetable salad brings together your favorite veggies and a red wine vinaigrette.

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What You Need

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Make It

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  • Cut Brussels sprouts in half; mix with remaining ingredients. Cover.
  • Refrigerate at least 3 hours or up to 24 hours.

Special Equipment Needed


Prepare as directed, using KRAFT VIVA Italian Dressing.


  • 10 servings

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1/2 Carb Choice

Diet Exchange

  • 3 Vegetable
  • 2 Fat

Nutrition Bonus

This cold vegetable salad is a great addition to any meal. It's an excellent source of vitamin C and provides vitamin A.

Nutritional Information

Serving Size 10 servings
Calories 100
Total fat 6g
Saturated fat 1g
Cholesterol 0mg
Sodium 240mg
Carbohydrate 9g
Dietary fiber 2g
Sugars 4g
Protein 3g
% Daily Value
Vitamin A 20 %DV
Vitamin C 60 %DV
Calcium 2 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from Made it for a family gathering and it turned out great. Made it for a family gathering and it turned out great. Will feed a lot more than six when it's just one of various side dishes.
Date published: 2010-01-04
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