Easy Zucchini Roll-Ups - Kraft Recipes Top
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Easy Zucchini Roll-Ups

Prep Time
Total Time

4 servings

Roll up your favorite veggie in these Easy Zucchini Roll-Ups! These zucchini roll-ups feature ground turkey, ricotta cheese, Parm and mozzarella.

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What You Need

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Make It

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  • Heat oven to 400°F.
  • Place zucchini slices in single layer on baking sheet sprayed with cooking spray. Bake 10 to 12 min. or until tender. Meanwhile, cook turkey in medium skillet on medium heat until done, stirring occasionally. Cool zucchini and turkey 5 min.
  • Mix egg, ricotta, Parmesan and 1/2 cup mozzarella in medium bowl until blended. Add turkey; mix lightly.
  • Spread 1/2 cup pasta sauce onto bottom of 8-inch square baking dish sprayed with cooking spray.
  • Spread turkey mixture onto zucchini slices, adding about 2 Tbsp. turkey mixture to each zucchini slice; roll up. Place over sauce in baking dish; cover with remaining pasta sauce. Sprinkle with remaining mozzarella.
  • Bake 25 min. or until zucchini roll-ups are heated through and mozzarella is melted.

Special Equipment Needed

Make Ahead

These zucchini roll-ups can be refrigerated up to 24 hours before baking as directed.

Serving Suggestion

Plan your dinner around this vegetable-based main dish and add a salad to round out the meal.

Food Facts

For best results, look for zucchini that are 9 to 10 inches long. This will make it easier to roll the zucchini slices into pinwheels as directed.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 330
Total fat 20g
Saturated fat 10g
Cholesterol 115mg
Sodium 460mg
Carbohydrate 9g
Dietary fiber 3g
Sugars 6g
Protein 27g
% Daily Value
Vitamin A 15 %DV
Vitamin C 25 %DV
Calcium 8 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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