Eggplant Parmesan - Kraft Recipes Top
Comida Kraft
Recipe Box

Eggplant Parmesan

Prep Time
15
min.
Total Time
50
min.
Servings

6 servings

Enjoy a taste of Italy with this Eggplant Parmesan. Layer eggplant, fresh mushrooms, cheese and pasta sauce in this classic Italian dish.

Read MoreRead Less

What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 400°F.
  • Layer half each of the eggplant and mushrooms in 13x9-inch pan sprayed with cooking spray; cover with layers of 1/3 each of the Parmesan and mozzarella. Repeat layers.
  • Top with pasta sauce; cover.
  • Bake 35 min. or until heated through. Sprinkle with remaining cheeses; bake, uncovered, 5 min. or until mozzarella is melted.

Special Equipment Needed

Serving Suggestion

Serve with a mixed green salad tossed with your favorite KRAFT Lite Dressing.

Servings

  • 6 servings

Healthy Living

  • Good source of calcium
  • Low calorie
  • Generally Nutritious
  • Diabetes Center

Nutrition Bonus

The cheese in this classic low-calorie main dish is a good source of calcium.

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 220
Total fat 8g
Saturated fat 3.5g
Cholesterol 20mg
Sodium 700mg
Carbohydrate 23g
Dietary fiber 5g
Sugars 12g
Protein 14g
% Daily Value
Vitamin A 50 %DV
Vitamin C 6 %DV
Calcium 45 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

514476:50184

>