Eggs Stuffed with Creamy Guacamole - Kraft Recipes Top
Comida Kraft
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Eggs Stuffed with Creamy Guacamole

Prep Time
Total Time

12 servings

How much creamy deliciousness can a single appetizer deliver? Make this awesome guacamole-deviled-egg mash-up and you'll find out!

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What You Need

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Make It

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  • Once the eggs are cooled, cut lengthwise in half. Remove yolks and add them in a food processor with avocado, lime juice and mayonnaise; process until well blended.
  • Fill the egg whites.
  • Take tortillas, cut into triangles, and toast them in a skillet or pan for a few minutes on each side over medium heat, until golden or crunchy. Garnish with cilantro.

Special Equipment Needed


  • 12 servings

Nutritional Information

Serving Size 12 servings
% Daily Value

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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