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Main dishes

Elote-Style Dogs

Elote-Style Dogs recipe
photo by:kraft
These delicious franks are topped with a grilled corn salad featuring all the flavors of the traditional Mexican street food called elote.
time
prep:
20 min
total:
20 min
servings
total:
4 servings
OSCAR MAYER hot dog recipes

What You Need

4
 OSCAR MAYER Selects Uncured Angus Bun-Length Beef Franks
1
 ear corn on the cob, husks and silk removed
4
 hot dog buns
1/4
cup  KRAFT Real Mayo Mayonnaise
2
Tbsp.  KRAFT Grated Parmesan Cheese
2
 green onions, sliced

Make It

HEAT grill to medium heat.

GRILL franks and corn 10 to 12 min. or until franks are heated through and corn is tender, turning frequently and adding buns, cut sides down, to grill for the last minute.

MEANWHILE, mix mayo and cheese until blended.

CUT kernels off corn cob. Fill buns with franks; top with mayo mixture, corn and onions.

Kraft Kitchens Tips

Serving Suggestion
Balance this special-occasion dish with smart sides, such as cut-up crisp fresh vegetables and a fresh fruit salad.
Substitute
Prepare using any variety of OSCAR MAYER Franks or Wieners.
Variation
These franks are equally delicious when prepared on an electric grill, stove-top grill pan or panini grill.
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