Comida Kraft
Recipe Box

Endless Summer BBQ Bacon Cheeseburgers

1
(0) 0 Reviews
Prep Time
25
min.
Total Time
25
min.
Servings

4 servings

It's summer on a bun—any time of year. You can make this glorious bacon-topped BBQ cheeseburger right under the broiler—rain or shine, summer or winter!

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What You Need

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Make It

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  • Heat broiler.
  • Reserve 1/4 cup barbecue sauce. Shape meat into 4 (1/2-inch-thick) patties.
  • Broil, 4 to 6 inches from heat, 5 to 6 min. on each side or until done (160°F), brushing occasionally with remaining barbecue sauce. Top with Singles; broil 1 min. or until melted.
  • Fill rolls with lettuce, tomatoes, burgers, reserved sauce and bacon.

Substitute

For a whole grain alternative, serve cheeseburgers in whole wheat hamburger buns.

Serving Suggestion

Serve with prepared CRYSTAL LIGHT Iced Tea Mis and coleslaw made with MIRACLE WHIP Dressing.

Variation

Cook the cheeseburgers on the grill instead of under the broiler.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 520
% Daily Value
Total fat 20g
Saturated fat 8g
Cholesterol 95mg
Sodium 1290mg
Carbohydrate 49g
Dietary fiber 2g
Sugars 16g
Protein 34g
   
Vitamin A 30 %DV
Vitamin C 8 %DV
Calcium 35 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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