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Main dishes

Extra Cheddar Chicken Tenders

Extra Cheddar Chicken Tenders recipe
photo by:kraft
Crisp, cheesy coating and juicy chicken meet creamy, tangy dressing. Just try to remember: No double-dipping.
time
prep:
10 min
total:
25 min
servings
total:
4 servings
More great cheese recipes

What You Need

1
pkg.  (6 oz.) FRESH TAKE Cheddar Jack & Bacon Recipe Cheese Breadcrumb Mix
1
lb.  chicken tenders
1
 cucumber, cut into sticks
1
 carrot, cut into sticks
1
 red pepper, cut into strips
1/2
cup  KRAFT Classic Ranch Dressing

Make It

HEAT oven to 375ºF.

SPRAY baking sheet with cooking spray. Open FRESH TAKE bag; pull apart center seal. Mix contents together.

MOISTEN chicken with water; place in bag, 1 piece at a time. Lightly press cheese mixture onto both sides of chicken. (Chicken will not be completely coated.) Place on prepared baking sheet; top with remaining cheese mixture.

BAKE 15 min. or until chicken is done.

SERVE with vegetable dippers and dressing.

Kraft Kitchens Tips

Substitute
Substitute BREAKSTONE'S or KNUDSEN Sour Cream for the dressing.
Keeping it Safe
Discard any unused cheese mixture.
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