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Try this recipe with different frozen vegetable blends, such as Italian Style, Stir-Fry, California or Mexican, for a flavor twist.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Simple to make. My family enjoyed it, they said they would like to have it again. I made it with the new product Kraft Macaroni & Cheese Veggie Pasta. Very good.
good. I used southwestern marinated chicken breasts with the recipe and it had great flavor. Make sure you stir often or mac/cheese burns easily onto bottom of pan.