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Fabulous Lasagna

Prep Time
Total Time

12 servings

Our Fabulous Lasagna is an easy casserole pared down to the essentials, with Italian sausage, cheeses and traditional herbs.

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Make It

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  • Heat oven to 350°F.
  • Crumble sausage into large skillet; cook on medium-high heat until evenly browned, stirring occasionally. Meanwhile, mix egg, ricotta, seasonings and 1 cup mozzarella until blended.
  • Drain sausage. Spread 1/4 cup pasta sauce onto bottom of 13x9-inch baking dish sprayed with cooking spray; top with layers of 3 noodles, 1/4 each of the ricotta mixture and sausage, and a scant 1/2 cup pasta sauce. Repeat layers 3 times. Top with remaining cheeses; cover.
  • Bake 1 hour or until heated through, uncovering for the last 15 min. Let stand 10 min. before cutting to serve.

Special Equipment Needed

Serving Suggestion

Serve with a mixed green salad and glass of fat-free milk to round out the meal.


If using Italian sausage links, remove casings before browning.

For a Saucier Lasagna

Prepare recipe as directed, using 1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce, spreading 1/3 cup pasta sauce onto bottom of baking dish, and using 2/3 cup pasta sauce in each of the layers.

How to Prevent Foil from Sticking to Baked Lasagna

Spray foil with cooking spray to help prevent the baked lasagna from sticking to the foil; place, sprayed side down, over lasagna before baking as directed.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 300
Total fat 16g
Saturated fat 8g
Cholesterol 55mg
Sodium 630mg
Carbohydrate 21g
Dietary fiber 2g
Sugars 4g
Protein 17g
% Daily Value
Vitamin A 10 %DV
Vitamin C 4 %DV
Calcium 30 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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