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Fajita Recipe

Prep Time
Total Time

5 servings, two fajitas each

Discover your new go-to Mexican dish with our Fajita Recipe. This Fajita Recipe is so tasty you may be surprised to discover it's ready in about 20 minutes!

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What You Need

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Make It

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  • Cook and stir chicken in hot oil in large nonstick skillet on medium-high heat 5 minutes. Add seasoning mix, green pepper, onion and water; mix well. Reduce heat to medium; cook and stir 5 minutes or until chicken is cooked through and vegetables are crisp-tender.
  • Place tortillas on microwavable plate; cover lightly with plastic wrap. Microwave on HIGH 1 minute.
  • Spoon chicken mixture evenly onto tortillas; top with salsa. Roll up.

Special Equipment Needed

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Serving Suggestion

Serve with hot cooked rice and TACO BELL® Refried Beans.


Substitute boneless beef sirloin, cut into thin strips, for the chicken.


Reduce oil to 1 tablespoon. Substitute 5 OSCAR MAYER Wieners, cut in half lengthwise, for the chicken.


  • 5 servings, two fajitas each

Healthy Living

  • Generally Nutritious

Nutrition Bonus

This flavorful recipe, made with lean meat, can help you eat right!

Nutritional Information

Serving Size 5 servings, two fajitas each
Calories 420
Total fat 13g
Saturated fat 3g
Cholesterol 55mg
Sodium 1340mg
Carbohydrate 46g
Dietary fiber 4g
Sugars 4g
Protein 26g
% Daily Value
Vitamin A 4 %DV
Vitamin C 25 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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