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Prepare using KRAFT Light Mayo Reduced Fat Mayonnaise, and BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream.
Falafel patties can be prepared ahead of time. Refrigerate up to 24 hours before cooking as directed.
Omit pita breads. Serve cooked falafel patties topped with cucumber mixture and sour cream mixture.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.