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Main dishes

Family Classic Meatloaf

Family Classic Meatloaf recipe
photo by:kraft
There's a reason it's a classic! It's a meatloaf the whole family will love—and if you're busy, you'll love it, too. (Prep time: 10 minutes.)
time
prep:
20 min
total:
1 hr 5 min
servings
total:
6 servings
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What You Need

1-1/2
lb.  extra-lean ground beef
1
pkg.  (6 oz.) STOVE TOP Stuffing Mix for Chicken
1
 onion, chopped
1
 egg, beaten
1
tsp.  dried thyme leaves
1
can  (10-3/4 oz.) condensed tomato soup, divided
1/4
cup  chili sauce

Make It

HEAT oven to 350°F.

MIX first 5 ingredients and 1/2 cup soup just until blended; press into 8x4-inch loaf pan sprayed with cooking spray.

BAKE 55 min. or until done (160ºF). About 10 min. before the meatloaf is done, cook remaining soup and chili sauce in saucepan on medium heat until heated through, stirring occasionally.

REMOVE meatloaf from pan; top with soup mixture.

Kraft Kitchens Tips

Substitute
Prepare using ground pork.
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