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2 adult servings, one salad each or 4 kid servings, two tacos and 1-1/2 Tbsp. salsa each
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220 calories, 9g total fat, 3g saturated fat, 40mg cholesterol, 520mg sodium, 20g carbohydrate, 2g dietary fiber, 2g sugars, 15g protein, 10%DV vitamin A, 6%DV vitamin C, 15%DV calcium, 10%DV iron.
Exchange: 1 Starch, 2 Meat (L), 1 Fat
Substitute chopped green onions for the cilantro.
Delight everyone in the family with this versatile dish that is made with better-for-you products to help your family eat right.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.