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Farmer's Market Melt

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Farmer's Market Melt recipe
photo by:kraft
time
prep:
10 min
total:
12 min
servings
total:
1 serving
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What You Need

2
Tbsp.  KRAFT Lite Balsamic Vinaigrette Dressing
1/2
cup  cut-up fresh asparagus (3-inch lengths)
1/4
cup  red pepper strips
1
slice  rye bread
6
slices  OSCAR MAYER Deli Fresh Mesquite Smoked Turkey Breast
1
 KRAFT Big Slice 2% Milk Reduced Fat Sharp Cheddar Cheese Slice

Make It

HEAT broiler.

HEAT dressing in small nonstick skillet on medium heat. Add vegetables; cook and stir 3 to 5 min. or until crisp-tender.

COVER bread with turkey; top with vegetable mixture and cheese.

BROIL 1 to 2 min. or until cheese is melted.

Kraft Kitchens Tips

Substitute
Prepare using KRAFT Lite House Italian Dressing.
K:57344v0:114200
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