Farmer's Strata

3
(3) 1 Review
Prep Time
20
min.
Total Time
1
hr.
20
min.
Servings

12 servings

Get out the 9x13-inch and prepare to wow the crowd with this savory (and simple-to-make) strata. Turkey bacon, potatoes and melty cheese steal the show.

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What You Need

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Make It

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  • Heat oven to 325ºF.
  • Cook bacon and onions in skillet on medium heat 10 min. or until bacon is done, stirring occasionally.
  • Layer half each of the bread, potatoes, bacon and cheese in 13x9-inch baking dish sprayed with cooking spray. Repeat. Beat remaining ingredients with whisk until well blended; pour over ingredients in dish.
  • Bake 1 hour or until knife inserted in center comes out clean.

Substitute

Substitute 4 egg whites and 4 whole eggs for the cholesterol-free egg product.

Make Ahead

Strata can be assembled ahead of time. Refrigerate up to 24 hours. Remove from refrigerator 30 min. before baking.

Shortcut

Prepare using purchased refrigerated cubed cooked potatoes. Look for them in the dairy case in larger supermarkets.

Servings

  • 12 servings

Healthy Living

  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1-1/2 Carb Choice

Diet Exchange

  • 1 Starch
  • 1 Fat

Nutrition Bonus

Feel good about serving this delicious main dish that can help everyone eat right. And since it serves 12, it's a great dish to serve at your next party.

Nutritional Information

Serving Size 12 servings
AMOUNT PER SERVING
Calories 240
% Daily Value
Total fat 10g
Saturated fat 4g
Cholesterol 30mg
Sodium 510mg
Carbohydrate 20g
Dietary fiber 1g
Sugars 5g
Protein 16g
   
Vitamin A 10 %DV
Vitamin C 10 %DV
Calcium 40 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • dmm00 | Wed, May 2 2012 8:58 AM

    We thought this turned out pretty good. Their was something lacking flavor wise so my husband used hot sauce on his. I think I'll try seasoning my potatoes and adding ham next time.

  • zayiaj55 | Sun, Dec 11 2011 10:01 AM

  • Rosie_02 | Sat, Oct 15 2011 5:25 PM

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