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Store flour tortillas in freezer-weight resealable plastic bags in the freezer. Before freezing, place sheets of waxed paper between the tortillas to prevent them from sticking together. For best results, remove all excess air from the bag before sealing. Thaw at room temperature when ready to use. The tortillas thaw quickly and can be used in a variety of recipes - from tacos to wrapped cold sandwiches.
Prepare using KRAFT Mayo Fat Free Mayonnaise Dressing.
The roasted red peppers are rich in both vitamins A and C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This is an amazingly easy and delicious recipie to make! If you don't like Zucchini then leave it out (my husband hates them...). It is a very satisfying and very light meal, great for spring and summer time!