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Remember if there's only two of you - leftovers reheat very well in the microwave for lunch or dinner the next day.
The colorful red peppers add a good source of vitamin C to this flavorful low-calorie, low-fat and low-sodium skillet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.