Comida Kraft
Recipe Box

Favorite Chocolate Caramel Nut Bars

4.7
(51) 42 Reviews
Prep Time
20
min.
Total Time
48
min.
Servings

32 servings

Chocolate chunks, walnuts and gooey caramel are sandwiched between a chocolate crust and topping in these rich, decadent bar cookies.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Cook caramels and 1/3 cup milk in saucepan on low heat 5 to 7 min. or until caramels are completely melted and mixture is well blended, stirring frequently. Remove from heat.
  • Mix cake mix, butter and remaining milk until blended; press half onto bottom of 13x9-inch pan sprayed with cooking spray. Bake 10 min.
  • Sprinkle with 1 cup nuts and 1/2 cup chocolate chunks. Top with caramel mixture; carefully spread to edges of pan. Top with teaspoonfuls of the remaining cake mixture; press gently into caramel mixture with back of spoon. Sprinkle with remaining nuts and chocolate.
  • Bake 18 min. or until lightly browned. Cool completely before cutting into bars.

Use Your Microwave

Microwave the caramels and 1/3 cup milk in microwaveable bowl on HIGH 3 to 4 min. or until caramels are completely melted and mixture is well blended, stirring every 2 min.

Substitute

Substitute 1-1/2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (6 oz.), coarsely chopped, for the chocolate chunks.

Servings

  • 32 servings

Nutritional Information

Serving Size 32 servings
AMOUNT PER SERVING
Calories 190
Total fat 10g
Saturated fat 4g
Cholesterol 10mg
Sodium 160mg
Carbohydrate 22g
Dietary fiber 1g
Sugars 15g
Protein 2g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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