Featured Brand Sites
Product By Category
Tools & Info
Read MoreRead Less
Tap or click steps to mark as complete
Cooking the pasta right in the skillet cuts down on dishes. Be sure to measure the exact amount of pasta and water, so that the pasta hydrates properly.
This dish was very bland. It also came out very watery, so it looks nothing like the picture. The only reason I ate it was because I was hungry and I don't like to throw food away, but I will never make it again.
Made the rotini and broccoli version and even after taking advice from previous reviews about draining water and adding spices, it was horribly bland. Just awful and we didn't even finish it.