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Use vegetable peeler to shave reserved chocolate piece for garnish.
Cut whole strawberries into thin slices with a sharp knife, being careful to cut up to, but not through, the stem ends. Holding the stem end in place, gently fan out the fruit slices from the stem end.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.